Fig Variety Brogiotto Nero (Violette de Solliès) by Kalam Mekhar
This fig grower from Bulgaria gives his take on Brogiotto Nero
This fig grower from Bulgaria gives his take on Brogiotto Nero
Kalam from Bulgaria shares his perspective on the Kadota fig variety.
This is part 13 of a very lengthy conversation with David & Priscilla Burke, from The Fig Hunter.
This article by Ray Givan clears up a lot of the confusion that can arise from the Belleclare Nursery fig variety list.
Conadria variety, a hybrid developed in 30-year fig breeding program, shows promise for both fresh and dried fruit markets
Wrapping up the 3 parts of the commercialization of the Kadota fig.
More on the Kadota variety for commercial purposes.
Kadota is still one of the most commercialized figs in California.
Identification of 21 fig accessions (Ficus carica L.) representing different varieties was performed using the Random Amplified Polymorphism DNA technique.
Morphological and pomological diversity of 49 wild edible fig accessions sampled was evaluated. Analysis of variance revealed significant differences among the wild accessions studied using the morphological data recorded.
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