A Few More Hypotheses For The Evolution of Dioecy in Figs (Ficus, moraceae) by Rhett D. Harrison & Norio Yamamura
More on the understanding of the role of the fig wasp in caprification.
Similar Posts
Descriptors for Ficus carica Fig by IPGRI
A very systematic way of describing and categorizing fig varieties.
‘Champagne’ Fig by Ed O’Rourke, et al
‘Champagne’ fig was developed by the Louisiana Agricultural Experiment Station (LAES) to provide a productive, good-quality fruit that ripens during the traditional fig harvesting period.
Fig (Ficus carica) by Akath Singh, et al
The fig is especially well adapted to Mediterranean climates, with cool winters and hot dry summers, but can be grown in more humid regions including the tropics and subtropics.
The Fig in Georgia (2nd Report – 1907) by H. N. Starnes & J. F. Monroe
In this 2nd edition, more on the overall understanding of figs, different varieties, characteristics, etc.
Growth and Maturation of Fig Fruits Stimulated by 2-Chloroethylphosphonic Acid by Julian C. Crane, et al
Julian continues the work of promoting fig ripening via Ethrel.
Dig the Fig – The Essential Guide to All You Need to Know About Figs by Paul Alfrey
Well, maybe not all you need to know, but maybe a good introduction.