Fig Varieties: A Monograph by Ira J. Condit
THE tome of fig varieties, an encyclopedia of edible figs.
Similar Posts
Fig Growing In The South by USDA
For the southern fig lovers…
Fig Cultivar Development & Evaluation by J. F. Doyle, et al
The development of a high quality, large size, light colored dried fig, as similar as possible to the Calimyrna fig variety.
The Fig in Georgia (2nd Report – 1907) by H. N. Starnes & J. F. Monroe
In this 2nd edition, more on the overall understanding of figs, different varieties, characteristics, etc.
Fig Culture In California And How It Can Be Made A Great Industry
An open letter from The California State Board of Trade to James Wilson, U. S. Secretary of Agriculture.
Fig Caprification or The Setting of the Fruit by B. M. Lelong
Caprification has come to be a big topic within the fig community. This is a good resource.
